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Oreo Cookie Ice Cream Cake
Total time: 1½ hours
Prep time: 1½ hours
Chef: Cheesehead
| Ingredients |
1 lb oreo cookies (crushed fine)
12 cup margarine (melted)
12 gal vanilla ice cream (softened)
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8 ozs fudge topping (chocolate)
Directions| 1 | Mix Oreo cookie crumbs (reserve 1/4 cup of crumbs for the top)and melted margarine. Pat into a 9 x 13 pan. Freeze until set. Spread ice cream onto the crust. Refreeze. Spread fudge topping on top and sprinkle with the reserves oreo cookie crumbs. |
